Available for Import
Rounder for Dough OLL-2000 - Ideal for Crafting Round Dough Shapes
Manufacturer:
SEMZ LLC
Price:
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FOB, CIF & EXW terms available
Description
The OL-2000 belt rounder is designed to give rounded shape to dough pieces made of rye, rye-wheat or wheat types of dough with humidity of 46-50% when preparing bread.
The machine is used for rounding the dough before subsequent shaping, as well as for giving the final rounded (BUT not spherical) shape to the dough piece.
The dough rounder can be installed in a line with dough divider TDL-2, Kuzbass 68-3M or Kuzbass 68-12M manufactured by SEMZ.
The machine is used for rounding the dough before subsequent shaping, as well as for giving the final rounded (BUT not spherical) shape to the dough piece.
The dough rounder can be installed in a line with dough divider TDL-2, Kuzbass 68-3M or Kuzbass 68-12M manufactured by SEMZ.
Specifications
Type of product according to PP RF 616
Equipment for bakery products production
Power consumption
1.1 W
Weight
265 kg
Dimensions
2270x850x970
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Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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