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Multi-layer Vacuum Packaging Bags "Amivak MVR" for Meat Preservation

Plastic Packaging Products

Manufacturer: ATLANTIS-PAK LLC

Price: Request Quote

Bulk pricing available

FOB, CIF & EXW terms available

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Description

Permeable pouches for vacuum packaging, storage and wet aging of meat "wet aging"; Product advantages: optimal barrier characteristics, high thermal resistance, high strength, individual protective packaging, high transparency.
Amivac" packages are safe when used as intended and meet the requirements of the Technical Regulation of the Customs Union TR TS 005/2011 "On the safety of packaging". .

Specifications

Material

Polyamide

Width

200...400 mm

Permeability to oxygen in vacuum at temperature 25C, humidity 0%

Not more than 100 cm3/m2 per day

Permeability to water vapor at temperature 30C, humidity 90%

not more than 1000 g/m2 per day

Type of product according to PP RF 616

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Shipping Terms

FOB Novorossiysk, Russia CIF Available to major ports worldwide EXW Manufacturer's facility, Russia

Delivery Time

Sea freight: 30-60 days (depending on destination) Air freight: 14-21 days (for urgent orders)

Payment Methods

Letter of Credit (L/C) Wire Transfer (T/T) Escrow Services

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Multi-layer Vacuum Packaging Bags "Amivak MVR" for Meat Preservation

Description

Specifications

Share your requirements for a quick response!